41 West Nicolson Street, EH8 9JN

near Edinburgh, Edinburgh

Cuisine: Scottish

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About Field

Popular Scottish restaurant in Newington

Local, seasonal ingredients are king at this bijou restaurant on West Nicolson Street. Typical dishes
might be the seared Scottish scallops with cinnamon satay sauce, black pudding, a peanut tuile and
pomegranate or the roast rump of lamb with grilled lamb liver, ratatouille, potato terrine and a basil
jus. The cooking is precise and thoughtful – hence Field’s inclusion in the Michelin Guide. Handy for
Festival Theatre and Queen’s Hall.