Malmaison Brasserie - Edinburgh

Starters
Asparagus & free range egg hollandaise, winter truffle

Braised oxtail tortellini Jerusalem artichoke purée

Crab, apple & avocado cocktail

Goat’s cheese soufflé toasted hazelnuts and frisée salad

Mains
Fillet of dry aged beef, smoked pommes purée, glazed shallots

John Dory caramelised chicory, sauce Maltaise

Roast crown of Gressingham duck Shepherd’s pie slow roasted beets (to share)

Ricotta & spinach cannelloni roasted red pepper sauce, sauce Mornay

(selection of sides)

Desserts
Spiced roasted baby pineapple, Pina Colada ice cream (to share)

Valrhona chocolate fondant, pistachio ice cream

Rhubarb & ginger syllabub, shortbread biscuit

Bailey’s cheese cake, caramelised banana

Artisan cheese from the trolley

(add an additional course of cheese for £5 per person)

Information

Please note this is a sample menu and dishes may change, if you have any special requirements please contact the restaurant or 5pm.

We try to keep sample menus as up to date as possible but please let us know if you spot anything you think should be updated. email customercare@5pm.co.uk