Situated in a refurbished warehouse building, Tapa’s interior incorporates traditional Spanish colours with a classic ‘Bodega’ feel of stonework and natural furnishings. The friendly staff help create a relaxed atmosphere, and customers are welcome to stay and enjoy the traditional Spanish music, featuring a traditional guitarist on Friday and Saturday nights, after their meals. The extensive menu caters for all tastes, and ranges from authentic Tapas dishes such as Paella and Tortilla, to fusion dishes including seared Tuna served with a Japanese dip. Vegetarians can enjoy a large selection of suitable Tapas, while signature dishes such as the Chorizo with spicy salsa will keep any meat-eater happy.