Had a really nice evening here, Ian (deputy manager) looked after us all evening and was charming. Sat us at a table underneath a heater as we were cold from the weather outside. Menu selection wasn't vast but more than adequate. Mentioned it was our anniversary and were given after dinner liquers on the house. A thouroughly enjoyable evening. The duck was cooked to perfection, falling off the bone and the chicken braemar was superb with the gravy excellent. Both dishes were superbly presented. Music on the system was obviously repetitive but hardly detracted from our experience. Good food, good restaurant, good value for money, would happily return.
Was this review helpful Yes
phil barlow - 03/02/2010