110 Restaurant

Starters
Homemade Soup of the Day £4.25
with a warm bread roll

Venison Carpaccio £5.25
with rocket and parmesan salad

Smoked Ham Haugh Terrine £4.50
served with a sweet chilli and tomato pickle

Roast Chicken Risotto £4.50
finished with a lemon and thyme cream

Steamed Mussels £4.95
cooked in a white wine and garlic cream

Atlantic Prawns £4.50
laced with a citrus Marie rose

Thai Salmon & King Prawn Skewers £4.95
with a chilli and ginger dressing

Grilled Goats Cheese £4.25
with a salad of cherry tomato and caramelised onion

Smoked Bacon & Chicken Liver Pate £4.50
with toasted brioche and red onion marmalade

Mains
~ MEAT ~

Aberdeen Angus Fillet £18.95
served with vine cherry tomatoes, button mushrooms and steak chips

Sirloin Steak £15.95
served with vine cherry tomatoes, button mushrooms and steak chips

Pan Fried Duck Breast £14.95
topped with plum compote, roast onion polenta and hoi sin sauce

Daube of Beef £14.95
with horseradish dauphinoise and red wine jus

Braised Pork Belly £14.95
with caramelised apples and a cider jus

Lamb Cutlets £13.95
finished with a mint and garlic butter sauce and sauteed potatoes

Chicken & Smoked Pancetta £13.95
stuffed with tomato mousse served with sauteed potatoes and a wild mushroom sauce


- Sauces - Perfect to accompany your Steak:
peppercorn / bearnaise / mushroom / red wine blue cheese / diane £2.50


~ FISH ~

Seafood Minestrone £14.95
with toasted garlic ciabatta

Pan Fried Hake £15.95
with chorizo and mixed bean cassoulet

Seared Sea Bass £15.95
spiced ratatouille drizzled with a light dill oil


~ VEGETARIAN ~

Wild Mushroom Risotto £12.95
with roast garlic and wild mushrooms

Grilled Goats Cheese £12.95
with a cherry tomato and basil pasta

Toasted Chickpeas £12.95
rocket and beetroot salad

Sides
~ £2.50 each ~

Onion Rings

Chips

Baby Bok Choy with Yellow Peppers

Braised Red Cabbage with Apple

Caramelised Onion Mash

Honey Glazed Baby Roast Potatoes

Butternut Squash, Thyme Butter

Desserts
Caramel Panacotta £4.25
with homemade shortbread

Individual Glazed Lemon and Passion Fruit Tart £4.25
served with Chantilly cream

Spiced Apple and Cinnamon Crumble £4.95
with Anglaise sauce

Warm Chocolate Fudge Cake £4.95
with your choice of cream or ice cream

Chocolate Sharing Platter £5.95
white chocolate cheesecake, dark chocolate tart, caramel ice cream

Cheese Platter £5.25
served with apple chutney and biscuits

Information
Please note that this is a sample menu and is subject to change.

Information

Please note this is a sample menu and dishes may change, if you have any special requirements please contact the restaurant or 5pm.

We try to keep sample menus as up to date as possible but please let us know if you spot anything you think should be updated. email customercare@5pm.co.uk