Urban Pind Restaurant

A stylish and glamorous restaurant with eye catching features. The relaxed and romantic atmosphere is enhanced by the tent seating area, fish pond, glass bridge and free standing swing. Urban Pind has brought traditionally made Indian style cuisine to Glasgow. Offering traditional “handi’s”, slow cooked in clay pots, renowned for their intensity, and ‘karahia’s’ cooked in a cast iron wok or our Unique Mughal Court influenced “Shahi Pakwan” dishes, cooked on a light flame, think natural flavour’s of home ground spices, nuts and cream. For those wanting familiarity we offer the old favourites, Tika Masla’s, Chasni’s, Tandoori dishes and Biryani’s amongst others. Also introducing our Haddi Te (On the bone) Menu – Curry the original way… meat cooked on the bone just as if you were in the “Pind”.